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Q: 20
SCENARIO A Six Sigma team is measuring the moisture content of corn starch as it leaves the conveyer belt of a dryer. They collect one sample four cups of starch at times indicated in the chart at fixed locations labeled A, B, C, and D across the end of the belt. See the diagram below. ASQ CSSBB question The data for a nine hour period are: ASQ CSSBB question ASQ CSSBB question Which type of variation dominates? (Hint: Plot the points on the graph above.)
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Question 20 of 25

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